BMC Władysławowo Ryby wędzone i solone

Smoked & Salted

In 2012 we have extended production activities to smoked and salted fish. In addition to the traditional salted herring and herring fillets, we offer a wide selection of smoked fish, such as mackerel, flounder, trout, herring and sprats.

Thanks to the rigorous quality standards and the use of new smoking chambers meeting all European standards, we are confident that we smoke fish which is tasty and, above all, safe for the health of the consumer.

If you find yourself interested in the full range of our smoked and salted fish products, please do not hesitate to contact our sales department.


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